Pineapple Green Tea

Dreaming of warmer, tropical, sun filled days? Us too. Our home brewed Pineapple Green Tea recipe will take you straight to the island. A refreshing combo of sweet pineapple and a hint of citrus, one of those drinks you will never want to end! 

  • 6 Salada Green Tea bags
  • 10 cups water
  • 1 cup fresh, frozen, or canned pineapple chunks
  • 1 medium orange, sliced
  • 1/2 cup honey


  • In a medium saucepan, bring 6 cups of water to a rolling boil. Remove pan from heat, and add tea bags. Allow to steep for 5 minutes.
  • While tea steeps, add pineapple chunks, orange slices, and honey to a pitcher.
  • Once tea is ready, remove tea bags and discard.
  • Pour warm tea mixture over the pineapple, oranges, & honey, and stir until well mixed and the honey has melted.
  • Add the remaining 4 cups water to the tea and stir.
  • Serve over ice and enjoy! 
March 18, 2020 — Consumer-Relations Team